Birthday Meal – The Lamb and Flag at Wick

Apparently I had a birthday recently, and apparently it was for a number that scares some people – I just saw it as another day and maybe a different box to tick on a form.

The birthday itself went off like any other day, came home, opened a couple of cards and a couple of presents from my Wife – some hot sauce, some Edinburgh rock and a mini drone!  Followed by a meal in Table Table.

This weekend we went out with the parents and had a huge lunch at the Lamb and Flag in Wick (near Bridgend/Cowbridge).

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Fish is the new Vegetarian Food!

So yesterday we went out for Sunday lunch, a quick(ish) trip over the mountain to one of our favourite pubs, The Coach and Horses at Llangynidr.

Usual thing, a set menu selection for Sunday but never a disappointment, until yesterday – the menu contained 1 vegetarian starter and no Vegetarian mains, well so we thought!

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Quick and Simple Meatballs and Pasta in Tomato Sauce

img_3145After trying various microwave meals over the past few weeks in preparation for coming winter months (a hot meal at lunchtime when its cold or wet outside is comforting), I decided to make my own versions to take to work and heat up.

This week we have a quick and simple meatball and tagliatelle in tomato sauce – this made enough for 3 lunches.

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